Mini Flatbreads yeast-free with rye, oats and buckwheat

Yeast-free, crispy and tasty, Pansegale Mini Flatbreads have the right balance between taste and lightness, thanks to their ingredients: wholemeal rye, a natural source of fibre, oat bran with low glycemic index and buckwheat, with a rustic flavour.

Try them: as a snack, as a substitute for bread, to enrich soups.

CODE: VITSNSLINT

BAKERY PRODUCT WITH RYE, OAT AND BUCKWHEAT. YEAST FREE.

INGREDIENTS: Unbleached wheat flour, wholemeal rye flour (15%), oat bran (11%), buckwheat (6.5%), extra virgin olive oil (5%), sunflower seeds (2.4%), salt, malted wheat flour, natural flavour.

Contains: wheat (gluten).
May contain: sesame seedsmilk.

Keep the product sealed in a cool, dry place, away from light sources.

Average nutritional values per 100g

  • Energy: kJ/ kcal 1711/405
  • Fat: 7.5 g
    • of which: saturates 1.0 g
  • Carbohydrates: 69 g
    • of which: sugars 3.1 g
  • Fiber: 6.9 g
  • Proteins: 12 g
  • Salt: 2.0 g

FORMAT
Pack 150 g

UNITS PER BOX
12

UNIT DIMENSIONS
cm 12,5 x h 19